Joan Nathan

22 books

The New York Times Passover Cookbook: More Than 200 Delicious Recipes from Top Chefs and Writers by Joan Nathan, Linda Amster

The New York Times Passover Cookbook: More Than 200 Delicious Recipes from Top Chefs and Writers

Joan Nathan, Linda Amster

352 pages • first pub 1999 (editions)

informative inspiring lighthearted medium-paced
Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France by Joan Nathan

Quiches, Kugels, and Couscous: My Search for Jewish Cooking in France

Joan Nathan

400 pages • first pub 2010 (editions)

nonfiction informative slow-paced