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
128 pages • missing pub info (editions)
ISBN/UID: 9781789140491
Format: Hardcover
Language: English
Publisher: Reaktion Books
Publication date: 15 August 2019
Description
What's your favorite cookie (or biscuit, for any British baking show buffs)? Chocolate chip, ginger spice, or Oreo? Oatmeal-and-raisin, black-and-white, digestive, or florentine? Or do you just prefer the dough? Our choice biscuits and cookies are...
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
128 pages • missing pub info (editions)
ISBN/UID: 9781789140491
Format: Hardcover
Language: English
Publisher: Reaktion Books
Publication date: 15 August 2019
Description
What's your favorite cookie (or biscuit, for any British baking show buffs)? Chocolate chip, ginger spice, or Oreo? Oatmeal-and-raisin, black-and-white, digestive, or florentine? Or do you just prefer the dough? Our choice biscuits and cookies are...