Chocolat: Seductive Recipes for Bakes, Desserts, Truffles and Other Treats by Eric Lanlard

Chocolat: Seductive Recipes for Bakes, Desserts, Truffles and Other Treats

Eric Lanlard

176 pages • first pub 2013 (editions)

nonfiction informative inspiring lighthearted medium-paced
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HardCover. Pub Date :2013-04-08 Pages: 176 Language: English Publisher: Mitchell Beazley Master Patissier Eric Lanlard shares more than 100 of his favourite recipes that use the ingredient he loves the most - chocolate. As a young patisserie chef....

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