The Joy of Pickling: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market by Linda Ziedrich

The Joy of Pickling: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market

Linda Ziedrich

480 pages first pub 1998 (editions)

nonfiction informative medium-paced
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Whether you're making a pint of sauerkraut or a peck of pickled peppers, the Joy of Pickling provides all the tools for pickling success!Putting up pickles is a time-honored technique for stretching the harvest and getting the most out of fresh pr...

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