The Complete Illustrated Food and Cooking of Africa & the Middle East: Ingredients, Techniques by Jenni Fleetwood, Josephine Bacon

The Complete Illustrated Food and Cooking of Africa & the Middle East: Ingredients, Techniques

Jenni Fleetwood, Josephine Bacon

256 pages • missing pub info (editions)

nonfiction food and drink medium-paced
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Description

This is a collection of recipes from all over Africa and the Middle East which captures the authentic flavours of a fascinating and undiscovered culinary region. Dishes are included for all palates and every occasion, from spicy, sizzling meat dis...

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