To Live and Dine in L.A.: Menus and the Making of the Modern City / From the Collection of the Los Angeles Public Library by Josh Kun

To Live and Dine in L.A.: Menus and the Making of the Modern City / From the Collection of the Los Angeles Public Library

Josh Kun

missing page info Add in missing page information • first pub 2015 (editions)

nonfiction informative lighthearted medium-paced
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How did Los Angeles become the modern city the world watches? We know some of the answers all too well. Sunshine. Railroads. Hollywood. Freeways. But there's another often overlooked but especially delicious and revealing factor: food. In its four...

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