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287 pages • missing pub info (editions)
ISBN/UID: 9781893062610
Format: Paperback
Language: English
Publisher: Quail Ridge Press
Publication date: 01 July 2004
Description
Fire up the grill Smoke in the Mountains The Art of Appalachian Barbecue features more than 300 easy-to-use recipes collected from Kent The Deck Chef Whitaker's travels through the Appalachian region. Barbecue favorites include beef, poultry, por...
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Content Warnings
287 pages • missing pub info (editions)
ISBN/UID: 9781893062610
Format: Paperback
Language: English
Publisher: Quail Ridge Press
Publication date: 01 July 2004
Description
Fire up the grill Smoke in the Mountains The Art of Appalachian Barbecue features more than 300 easy-to-use recipes collected from Kent The Deck Chef Whitaker's travels through the Appalachian region. Barbecue favorites include beef, poultry, por...
Community Reviews
Content Warnings