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The Heirloom Tomato Cookbook by Mimi Luebbermann, Dan Mills, Robert Holmes

The Heirloom Tomato Cookbook

Mimi Luebbermann, Dan Mills, Robert Holmes

132 pages first pub 2006 (editions)

informative lighthearted medium-paced
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Description

Whether you say "to-may-to" or you say "to-mah-to," chances are you'll agree there's nothing like the taste of a sun-ripened heirloom tomato and this beautifully photographed book is a cornucopia for the tomato lover. First there are the recipes: ...

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