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Nuts: A Global History by Ken Albala

Nuts: A Global History

Ken Albala

128 pages first pub 2014 (editions)

nonfiction history informative fast-paced
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Description

From almonds and pecans to pistachios, cashews, and macadamias, nuts are as basic as food gets—just pop them out of the shell and into your mouth. The original health food, the vitamin-packed nut is now used industrially, in confectionary, and in ...

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