You need to sign in or sign up before continuing.
Scan barcode
176 pages • first pub 2013 (editions)
ISBN/UID: 9781845338435
Format: Hardcover
Language: English
Publisher: Mitchell Beazley
Publication date: 05 November 2013
Description
Made at Home Breads is your guide to making flavorsome sourdough, yeast, quick and unleavened loaves to enjoy on every occasion. With simple instruction on choosing the best ingredients, and methods for kneading, proving, baking and storing at you...
Community Reviews
Content Warnings
176 pages • first pub 2013 (editions)
ISBN/UID: 9781845338435
Format: Hardcover
Language: English
Publisher: Mitchell Beazley
Publication date: 05 November 2013
Description
Made at Home Breads is your guide to making flavorsome sourdough, yeast, quick and unleavened loaves to enjoy on every occasion. With simple instruction on choosing the best ingredients, and methods for kneading, proving, baking and storing at you...
Community Reviews
Content Warnings