Tassajara Cooking by Edward Espe Brown

Tassajara Cooking

Edward Espe Brown

255 pages first pub 1974 (editions)

nonfiction informative inspiring medium-paced
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When it was first issued, Tassajara Cooking became an overnight classic. Ed Brown's recipes for cooking--for learning to appreciate all the steps involved in making a meal, from selecting the ingredients to serving the finished dish--struck a cho...

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