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64 pages • first pub 1993 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The author of Risottos and Other Rice Dishes presents a collection of more than thirty recipes that span Italy's three main regional traditions in sweets--from Creme di Mascarpone to Cassata Siciliana.
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64 pages • first pub 1993 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
The author of Risottos and Other Rice Dishes presents a collection of more than thirty recipes that span Italy's three main regional traditions in sweets--from Creme di Mascarpone to Cassata Siciliana.
Community Reviews
Content Warnings