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The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food by Brandon Schultz

The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food

Brandon Schultz

240 pages first pub 2014 (editions)

nonfiction cookbook informative medium-paced
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Description

The Taco Revolution is the ultimate resource for preparing America's new favorite dish. From the classic American taco and authentic Mexican recipes to the culinary curiosities of taco-stuffed shell pasta, this book contains everything for beginne...

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