Thai Cooking Class: Easy Thai-Style Cookery by Maryanne Blacker

Thai Cooking Class: Easy Thai-Style Cookery

The Australian Women's Weekly

Maryanne Blacker

128 pages first pub 1991 (editions)

nonfiction cookbook informative lighthearted medium-paced
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Description

The Australian Women's Weekly cookbooks recipes are for today's food, they are quick and simple, and each recipe has been triple-tested. The Standard Format series offers recipes for entertaining and everyday use. 

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