A Taste of Scandinavia: The Real Food and Cooking of Sweden, Norway and Denmark by Judith H. Dern, Janet Laurence, Anna Mosesson

A Taste of Scandinavia: The Real Food and Cooking of Sweden, Norway and Denmark

Judith H. Dern, Janet Laurence, Anna Mosesson

128 pages • first pub 2012 (editions)

dark informative inspiring medium-paced
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Description

In this title, three delightful cookbooks are brought together in one Scandinavian gift collection. It offers everything you need to know about Swedish, Norwegian and Danish cuisines with over 180 authentic recipes. This title features evocative a...

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