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![You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another (Mad Dispatches, Volume 1) by Mad, Chris Ying, René Redzepi](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBCTDM0QndFPSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--0a0f6fa424e015d30934a1c6c67777d25ef0bb86/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/You%20and%20I%20Eat%20the%20Same-%20On%20the%20Countless%20Ways%20Food%20and%20Cooking%20Connect%20Us%20to%20One%20Another%20(Mad%20Dispatches,%20Volume%201).jpg)
216 pages • first pub 2018 (editions)
ISBN/UID: 9781579658403
Format: Paperback
Language: English
Publisher: Artisan Publishers
Publication date: 02 October 2018
Description
Winner, 2019 IACP Award for Best Book of the Year in Food Matters Named one of the Best Food Books of the Year by The New Yorker, Smithsonian, The Boston Globe, The Guardian, and more MAD Dispatches: Furthering Our Ideas About Food Good food is ...
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![You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another (Mad Dispatches, Volume 1) by Mad, Chris Ying, René Redzepi](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBCTDM0QndFPSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--0a0f6fa424e015d30934a1c6c67777d25ef0bb86/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/You%20and%20I%20Eat%20the%20Same-%20On%20the%20Countless%20Ways%20Food%20and%20Cooking%20Connect%20Us%20to%20One%20Another%20(Mad%20Dispatches,%20Volume%201).jpg)
216 pages • first pub 2018 (editions)
ISBN/UID: 9781579658403
Format: Paperback
Language: English
Publisher: Artisan Publishers
Publication date: 02 October 2018
Description
Winner, 2019 IACP Award for Best Book of the Year in Food Matters Named one of the Best Food Books of the Year by The New Yorker, Smithsonian, The Boston Globe, The Guardian, and more MAD Dispatches: Furthering Our Ideas About Food Good food is ...