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208 pages • first pub 2012 (editions)
ISBN/UID: 9781934193792
Format: Paperback
Language: English
Publisher: Quail Ridge Press
Publication date: 01 February 2012
Description
Come on over for Great Food Fast Few could boast having more expertise in pressure cookery than Bob Warden He has introduced over 800,000 QVC customers to the convenience and deliciousness of cooking under pressure. In the 20 years he has been a...
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208 pages • first pub 2012 (editions)
ISBN/UID: 9781934193792
Format: Paperback
Language: English
Publisher: Quail Ridge Press
Publication date: 01 February 2012
Description
Come on over for Great Food Fast Few could boast having more expertise in pressure cookery than Bob Warden He has introduced over 800,000 QVC customers to the convenience and deliciousness of cooking under pressure. In the 20 years he has been a...
Community Reviews
Content Warnings