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![Italian Identity in the Kitchen, or Food and the Nation by Massimo Montanari](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBMWVwOXc9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--f516025ce0369f3a6a695ad74a846d4fb29670c7/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Italian%20Identity%20in%20the%20Kitchen,%20or%20Food%20and%20the%20Nation.jpg)
106 pages • first pub 2013 (editions)
ISBN/UID: 9780231160841
Format: Hardcover
Language: English
Publisher: Columbia University Press
Publication date: 23 July 2013
Description
Massimo Montanari draws readers into the far-flung story of how local and global influences came to flavor Italian identity. The fusion of ancient Roman cuisine--which consisted of bread, wine, and olives--with the barbarian diet--rooted in bread,...
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![Italian Identity in the Kitchen, or Food and the Nation by Massimo Montanari](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBMWVwOXc9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--f516025ce0369f3a6a695ad74a846d4fb29670c7/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Italian%20Identity%20in%20the%20Kitchen,%20or%20Food%20and%20the%20Nation.jpg)
106 pages • first pub 2013 (editions)
ISBN/UID: 9780231160841
Format: Hardcover
Language: English
Publisher: Columbia University Press
Publication date: 23 July 2013
Description
Massimo Montanari draws readers into the far-flung story of how local and global influences came to flavor Italian identity. The fusion of ancient Roman cuisine--which consisted of bread, wine, and olives--with the barbarian diet--rooted in bread,...