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304 pages • first pub 1983 (editions)
ISBN/UID: 9781880100424
Format: Digital
Language: English
Publisher: Edward & Dee
Publication date: Not specified
Description
A definitive modern cookbook on Russian cuisine, "A Taste of Russia" layers superbly researched recipes with informative essays on the dishes' rich historical and cultural context. With over 200 recipes on everything from borsch to blini, from Sal...
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304 pages • first pub 1983 (editions)
ISBN/UID: 9781880100424
Format: Digital
Language: English
Publisher: Edward & Dee
Publication date: Not specified
Description
A definitive modern cookbook on Russian cuisine, "A Taste of Russia" layers superbly researched recipes with informative essays on the dishes' rich historical and cultural context. With over 200 recipes on everything from borsch to blini, from Sal...
Community Reviews
Content Warnings