Scan barcode
138 pages • missing pub info (editions)
ISBN/UID: 9780757002540
Format: Paperback
Language: English
Publisher: Square One Publishers
Publication date: 20 November 2005
Description
Tommy Tang, celebrated chef and owner of Tommy Tang's restaurants in Los Angeles and New York, shares his flair for creating unique, delectable cuisine from his native Thailand in Tommy Tang's Modern Thai Cuisine. Here, he presents over ninety of ...
Community Reviews
Content Warnings
138 pages • missing pub info (editions)
ISBN/UID: 9780757002540
Format: Paperback
Language: English
Publisher: Square One Publishers
Publication date: 20 November 2005
Description
Tommy Tang, celebrated chef and owner of Tommy Tang's restaurants in Los Angeles and New York, shares his flair for creating unique, delectable cuisine from his native Thailand in Tommy Tang's Modern Thai Cuisine. Here, he presents over ninety of ...