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313 pages • first pub 2006 (editions)
ISBN/UID: 9780670038480
Format: Hardcover
Language: English
Publisher: Avery Publishing Group
Publication date: 01 February 2007
Description
Cooking Chinese food at home has truly never been easier--all you need is this book, a wok, and a quick trip to the supermarket Simple Chinese Cooking offers Kylie Kwong's philosophy of marrying the freshest ingredients and the simplest technique...
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313 pages • first pub 2006 (editions)
ISBN/UID: 9780670038480
Format: Hardcover
Language: English
Publisher: Avery Publishing Group
Publication date: 01 February 2007
Description
Cooking Chinese food at home has truly never been easier--all you need is this book, a wok, and a quick trip to the supermarket Simple Chinese Cooking offers Kylie Kwong's philosophy of marrying the freshest ingredients and the simplest technique...