You need to sign in or sign up before continuing.

The Jewish Book of Why by Alfred J. Kolatch

The Jewish Book of Why

Alfred J. Kolatch

320 pages first pub 1981 (editions)

nonfiction reference religion informative reflective slow-paced
Powered by AI (Beta)
Loading...

Description

Why do Jews eat gefilte fish?Why is a glass broken at the end of a Jewish wedding ceremony?Why must the chapter of curses in the Torah be read quickly in a low voice?Why are shrimp and lobster not kosher?Why do Jews fast on Yom Kippur?Why are some...

Read more

Community Reviews

Loading...

Content Warnings

Loading...