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
512 pages • missing pub info (editions)
ISBN/UID: 9780600636205
Format: Hardcover
Language: English
Publisher: Hamlyn
Publication date: 01 September 2020
Description
It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, plus useful techniques to ensure your bakes are perfect every time. The book also includes works...
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
512 pages • missing pub info (editions)
ISBN/UID: 9780600636205
Format: Hardcover
Language: English
Publisher: Hamlyn
Publication date: 01 September 2020
Description
It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 recipes included, plus useful techniques to ensure your bakes are perfect every time. The book also includes works...