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59 pages • first pub 1996 (editions)
ISBN/UID: 9780862816353
Format: Hardcover
Language: English
Publisher: Appletree Press (IE)
Publication date: 01 January 1996
Description
The author, one of the "Two Fat Ladies" of television cookbook fame, handles the history of the haggis with aplomb in this little cookbook. Haggis, for the unititated, is a dish commonly made in a sheep's maw, of minced lungs, hearts, and liver of...
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Content Warnings
59 pages • first pub 1996 (editions)
ISBN/UID: 9780862816353
Format: Hardcover
Language: English
Publisher: Appletree Press (IE)
Publication date: 01 January 1996
Description
The author, one of the "Two Fat Ladies" of television cookbook fame, handles the history of the haggis with aplomb in this little cookbook. Haggis, for the unititated, is a dish commonly made in a sheep's maw, of minced lungs, hearts, and liver of...
Community Reviews
Content Warnings