Gateaux: 150 Large and Small Cakes, Cookies, and Desserts by Christophe Felder, Camille Lesecq

Gateaux: 150 Large and Small Cakes, Cookies, and Desserts

Christophe Felder, Camille Lesecq

384 pages • missing pub info (editions)

nonfiction food and drink informative inspiring lighthearted medium-paced
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As a follow-up to his spectacular Patisserie, master pastry chef Christophe Felder presents G teaux, a beautifully illustrated guide to executing perfect cakes, from delightful small bites to showstopping centerpieces. Classic French pastry repre...

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