You need to sign in or sign up before continuing.
Scan barcode
280 pages • first pub 2016 (editions)
ISBN/UID: 9781476753980
Format: Digital
Language: English
Publisher: Simon & Schuster
Publication date: 06 December 2016
Description
“Very cool…a breezy American culinary history that you didn’t know you wanted” (Bon Appetit) reveals a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat.The United States boasts a cultural...
Community Reviews
Content Warnings
280 pages • first pub 2016 (editions)
ISBN/UID: 9781476753980
Format: Digital
Language: English
Publisher: Simon & Schuster
Publication date: 06 December 2016
Description
“Very cool…a breezy American culinary history that you didn’t know you wanted” (Bon Appetit) reveals a fascinating look at our past and uses long-forgotten recipes to explain how eight flavors changed how we eat.The United States boasts a cultural...
Community Reviews
Content Warnings