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153 pages • first pub 1997 (editions)
ISBN/UID: 9780895297358
Format: Paperback
Language: English
Publisher: Avery
Publication date: 01 January 1997
Description
"In Secrets of Fat-Free Chinese Cooking, author and accomplished chef Ying Chang Compestine has recreated a medley of classic Chinese regional dishes - as well as a variety of popular contemporary creations - using little or no fat and a minimal a...
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Content Warnings
153 pages • first pub 1997 (editions)
ISBN/UID: 9780895297358
Format: Paperback
Language: English
Publisher: Avery
Publication date: 01 January 1997
Description
"In Secrets of Fat-Free Chinese Cooking, author and accomplished chef Ying Chang Compestine has recreated a medley of classic Chinese regional dishes - as well as a variety of popular contemporary creations - using little or no fat and a minimal a...
Community Reviews
Content Warnings