On the Side: More Than 100 Recipes for the Sides, Salads, and Condiments that Make the Meal by Jessica B. Harris

On the Side: More Than 100 Recipes for the Sides, Salads, and Condiments that Make the Meal

Jessica B. Harris

224 pages • first pub 2004 (editions)

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Description

All it takes is one side to transform a dish into a meal. Recipes such as classic Cole Slaw, North African Olive and Lemon Salad, and Jamaican Cucumber Salad are a welcome break from plain garden salads. Easy English Pickles, Tomato Relish, Cherry...

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