The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food by Brandon Schultz

The Taco Revolution: Over 100 Traditional and Innovative Recipes to Master America's New Favorite Food

Brandon Schultz

228 pages first pub 2014 (editions)

nonfiction cookbook informative medium-paced
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Everything you need to serve the perfect tacos for one, two, or twenty. The Taco Revolution is the ultimate resource for preparing America's new favorite dish. From the classic American taco and authentic Mexican recipes to the culinary curiositie...

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