Seed to Plate, Soil to Sky Modern Plant-Based Recipes using Native American Ingredients by Lois Ellen Frank

Seed to Plate, Soil to Sky Modern Plant-Based Recipes using Native American Ingredients

Lois Ellen Frank

320 pages • first pub 2023 (editions)

nonfiction cookbook informative inspiring medium-paced
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Description

A celebration of eight magical plants Native Americans introduced to the rest of the world: corn, beans, squash, chile, tomato, potato, vanilla, and cacao—with more than 100 recipes. When these eight Native American plants crossed the ocean after ...

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