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480 pages • first pub 2019 (editions)
ISBN/UID: 9781324004844
Format: Digital
Language: English
Publisher: W. W. Norton Company
Publication date: 15 October 2019
Description
An essential update of Fuchsia Dunlop’s landmark book on Sichuan cuisine, with 200 recipes and stunning photographs. Almost twenty years after the publication of Land of Plenty, considered by many to be one of the greatest cookbooks of all time, F...
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480 pages • first pub 2019 (editions)
ISBN/UID: 9781324004844
Format: Digital
Language: English
Publisher: W. W. Norton Company
Publication date: 15 October 2019
Description
An essential update of Fuchsia Dunlop’s landmark book on Sichuan cuisine, with 200 recipes and stunning photographs. Almost twenty years after the publication of Land of Plenty, considered by many to be one of the greatest cookbooks of all time, F...
Community Reviews
Content Warnings