The Folger Guide to Shakespeare, by Louis B. Wright, William Shakespeare
The Folger Guide to Shakespeare,

Louis B. Wright, William Shakespeare

The Folger Guide to Shakespeare,

Louis B. Wright, William Shakespeare

462 pages first pub 1969 (editions)

nonfiction reference challenging informative reflective medium-paced
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Description

Explores the world's meat cultures and traditions to share insights into why a craving for animal protein evolved in humans and why vegetarian lifestyles are so difficult to maintain despite health warnings.

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