Wine Science: The Application of Science in Winemaking by Jamie Goode

Wine Science: The Application of Science in Winemaking

Jamie Goode

216 pages missing pub info (editions)

nonfiction informative medium-paced
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This revolutionary book is the only indepth reference to detail the processes, developments, and factors affecting the science of winemaking. Jamie Goode, a highly regarded expert on the subject, skilfully opens up this complex subject and explain...

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