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240 pages • first pub 2006 (editions)
ISBN/UID: 9781400097807
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Now, this cookbook captures the essence of Lever House. Opening with a chronicle of its history by Vanity Fair writer Matt Tyrnauer, The Lever House Cookbook offers an unprecedented look into the innovative design and the designers of the building...
Community Reviews
Content Warnings
240 pages • first pub 2006 (editions)
ISBN/UID: 9781400097807
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Now, this cookbook captures the essence of Lever House. Opening with a chronicle of its history by Vanity Fair writer Matt Tyrnauer, The Lever House Cookbook offers an unprecedented look into the innovative design and the designers of the building...
Community Reviews
Content Warnings