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
119 pages • missing pub info (editions)
ISBN/UID: 9783319084510
Format: Paperback
Language: English
Publisher: Springer
Publication date: 25 July 2014
Description
This Brief defines reliable correlations between the food packaging design and its chemical features in terms of an 'integrated food product' (the synergistic union composed of the edible content and its container). A good design, as described in ...
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
119 pages • missing pub info (editions)
ISBN/UID: 9783319084510
Format: Paperback
Language: English
Publisher: Springer
Publication date: 25 July 2014
Description
This Brief defines reliable correlations between the food packaging design and its chemical features in terms of an 'integrated food product' (the synergistic union composed of the edible content and its container). A good design, as described in ...