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
336 pages • first pub 2016 (editions)
ISBN/UID: 9780385351751
Format: Hardcover
Language: English
Publisher: Knopf
Publication date: 04 October 2016
Description
In this enchanting follow-up to My Life in France--Julia Child's beloved and best-selling memoir--her co-author and grandnephew, Alex Prud'homme, chronicles Julia's rise from home cook to the first celebrity chef. While at the beginning of her car...
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
336 pages • first pub 2016 (editions)
ISBN/UID: 9780385351751
Format: Hardcover
Language: English
Publisher: Knopf
Publication date: 04 October 2016
Description
In this enchanting follow-up to My Life in France--Julia Child's beloved and best-selling memoir--her co-author and grandnephew, Alex Prud'homme, chronicles Julia's rise from home cook to the first celebrity chef. While at the beginning of her car...