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304 pages • first pub 2016 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
From Raleigh's James Beard award-winning chef, a comprehensive look at the guiding principles of great cooking--with over 100 recipes for the food that has made Poole's Downtown Diner one of the South's most celebrated restaurants.Ashley Christens...
Community Reviews
Content Warnings
304 pages • first pub 2016 (editions)
ISBN/UID: None
Format: Not specified
Language: English
Publisher: Not specified
Publication date: Not specified
Description
From Raleigh's James Beard award-winning chef, a comprehensive look at the guiding principles of great cooking--with over 100 recipes for the food that has made Poole's Downtown Diner one of the South's most celebrated restaurants.Ashley Christens...
Community Reviews
Content Warnings