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Cook's Illustrated
342 pages • first pub 2011 (editions)
ISBN/UID: 9781933615813
Format: Hardcover
Language: English
Publisher: Cook's Illustrated
Publication date: 01 March 2011
Description
A one-of-a-kind collection of one-dish suppers. Do you wish you could make dinners like a hearty, authentic Bolognese sauce and linguine or chicken pot pie with a fluffy biscuit topping, without hauling out an arsenal of pots and pans and spending...
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—
Cook's Illustrated
342 pages • first pub 2011 (editions)
ISBN/UID: 9781933615813
Format: Hardcover
Language: English
Publisher: Cook's Illustrated
Publication date: 01 March 2011
Description
A one-of-a-kind collection of one-dish suppers. Do you wish you could make dinners like a hearty, authentic Bolognese sauce and linguine or chicken pot pie with a fluffy biscuit topping, without hauling out an arsenal of pots and pans and spending...