New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home by Brooke Dojny
New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home

Brooke Dojny

New England Cookbook: 350 Recipes from Town and Country, Land and Sea, Hearth and Home

Brooke Dojny

672 pages first pub 1999 (editions)

nonfiction funny informative lighthearted medium-paced
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Description

In he New England Cookbook , Brooke Dojny picks up the strands of culinary influence and provides, in 350 recipes and plenteous anecdotes, a portrait of the way New Englanders cook today.

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