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112 pages • missing pub info (editions)
ISBN/UID: 9781119148487
Format: Paperback
Language: English
Publisher: Wiley
Publication date: 01 February 2017
Description
This is the Student Study Guide to accompany Professional Baking, 7th Edition. Gisslen's 7th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques neces...
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112 pages • missing pub info (editions)
ISBN/UID: 9781119148487
Format: Paperback
Language: English
Publisher: Wiley
Publication date: 01 February 2017
Description
This is the Student Study Guide to accompany Professional Baking, 7th Edition. Gisslen's 7th edition of Professional Baking continues to educate hundreds of thousands of students with clear, detailed instructions in the theory and techniques neces...
Community Reviews
Content Warnings