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264 pages • missing pub info (editions)
ISBN/UID: 9781771510035
Format: Paperback
Language: English
Publisher: Touchwood Editions
Publication date: 18 February 2014
Description
"Thorough and intense . . . A fully referenced field guide for foraging mushrooms] and a collection of utterly delicious recipes, it's destined to be a classic." --Anita Stewart, Founder of Cuisine CanadaShortlisted for a 2014 Taste Canada Award,...
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264 pages • missing pub info (editions)
ISBN/UID: 9781771510035
Format: Paperback
Language: English
Publisher: Touchwood Editions
Publication date: 18 February 2014
Description
"Thorough and intense . . . A fully referenced field guide for foraging mushrooms] and a collection of utterly delicious recipes, it's destined to be a classic." --Anita Stewart, Founder of Cuisine CanadaShortlisted for a 2014 Taste Canada Award,...