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![Bread on the Table: Recipes for Making and Enjoying Europe's Most Beloved Breads [a Baking Book] by David Norman](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBN3gvcVE9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--cd841913d432814f30b5d0c0fca722bb6098cbd5/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Bread%20on%20the%20Table-%20Recipes%20for%20Making%20and%20Enjoying%20Europe's%20Most%20Beloved%20Breads%20%5Ba%20Baking%20Book%5D.jpg)
256 pages • first pub 2018 (editions)
ISBN/UID: 9781607749257
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 22 October 2019
Description
The debut cookbook from cult favorite Austin bakery and beer garden Easy Tiger, featuring recipes from author David Norman's time spent exploring bread traditions throughout Europe and North America, plus menu ideas for incorporating homemade brea...
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![Bread on the Table: Recipes for Making and Enjoying Europe's Most Beloved Breads [a Baking Book] by David Norman](https://558130.bdp32.group/rails/active_storage/representations/redirect/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaHBBN3gvcVE9PSIsImV4cCI6bnVsbCwicHVyIjoiYmxvYl9pZCJ9fQ==--cd841913d432814f30b5d0c0fca722bb6098cbd5/eyJfcmFpbHMiOnsibWVzc2FnZSI6IkJBaDdCem9MWm05eWJXRjBTU0lJYW5CbkJqb0dSVlE2RkhKbGMybDZaVjkwYjE5c2FXMXBkRnNIYVFJc0FXa0M5QUU9IiwiZXhwIjpudWxsLCJwdXIiOiJ2YXJpYXRpb24ifX0=--038335c90cf75c275ae4d36968ac417dc4a0a3e3/Bread%20on%20the%20Table-%20Recipes%20for%20Making%20and%20Enjoying%20Europe's%20Most%20Beloved%20Breads%20%5Ba%20Baking%20Book%5D.jpg)
256 pages • first pub 2018 (editions)
ISBN/UID: 9781607749257
Format: Hardcover
Language: English
Publisher: Ten Speed Press
Publication date: 22 October 2019
Description
The debut cookbook from cult favorite Austin bakery and beer garden Easy Tiger, featuring recipes from author David Norman's time spent exploring bread traditions throughout Europe and North America, plus menu ideas for incorporating homemade brea...