The Science of a Loaf of Bread: The Science of Changing Properties by Andrew Solway
The Science of a Loaf of Bread: The Science of Changing Properties

Andrew Solway

The Science of a Loaf of Bread: The Science of Changing Properties

Andrew Solway

32 pages missing pub info (editions)

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How many molecules are in a single glass of water? What makes bread rise? Students can find the answers to these and other questions in a series that uses everyday objects to present science concepts. This fresh, fun approach shows that science is...

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