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
185 pages • first pub 1992 (editions) user-added
ISBN/UID: 9780091828059
Format: Paperback
Language: English
Publisher: Random House Australia ;
Publication date: 01 January 1993
Description
The perfect meringue? Keeping vegetables green? Kneading dough? Curling celery?Cookery hints is packed from cover to cover with useful culinary information and advice. It contains:hundreds of tips about food;how to roast, braise, boil, fry, grill ...
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
185 pages • first pub 1992 (editions) user-added
ISBN/UID: 9780091828059
Format: Paperback
Language: English
Publisher: Random House Australia ;
Publication date: 01 January 1993
Description
The perfect meringue? Keeping vegetables green? Kneading dough? Curling celery?Cookery hints is packed from cover to cover with useful culinary information and advice. It contains:hundreds of tips about food;how to roast, braise, boil, fry, grill ...