Tasting Tourism: Travelling for Food and Drink by Priscilla Boniface

Tasting Tourism: Travelling for Food and Drink

New Directions in Tourism Analysis

Priscilla Boniface

192 pages missing pub info (editions)

nonfiction business sociology travel informative medium-paced
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Description

Along with basic practical reasons, our practices concerning food and drink are driven by context and environment, belief and convention, aspiration and desire to display - in short, by culture. Similarly, culture guides how tourism is used and op...

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