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470 pages • missing pub info (editions)
ISBN/UID: 9780412723100
Format: Hardcover
Language: English
Publisher: Springer
Publication date: 30 September 1997
Description
Food Chemical Risk Analysis provides an introduction to the sciences of food chemistry and risk analysis and demonstrates how the potential hazards associated with food chemicals can be assessed and managed. Food scares are never far from the news...
Community Reviews
Content Warnings
470 pages • missing pub info (editions)
ISBN/UID: 9780412723100
Format: Hardcover
Language: English
Publisher: Springer
Publication date: 30 September 1997
Description
Food Chemical Risk Analysis provides an introduction to the sciences of food chemistry and risk analysis and demonstrates how the potential hazards associated with food chemicals can be assessed and managed. Food scares are never far from the news...
Community Reviews
Content Warnings