Good Fat Cooking: Recipes for a Flavor-Packed, Healthy Life by Franklin Becker, Peter Kaminsky

Good Fat Cooking: Recipes for a Flavor-Packed, Healthy Life

Franklin Becker, Peter Kaminsky

190 pages • first pub 2014 (editions)

nonfiction informative medium-paced
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From Top Chef Masters and Iron Chef America contestant, restaurateur, and type 2 diabetic Franklin Becker comes an exciting collection of recipes highlighting good fats--from sources such as nut oils, olive oil, fish, and avocados--and their impor...

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