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
192 pages • missing pub info (editions)
ISBN/UID: 9781350098848
Format: Hardcover
Language: English
Publisher: Bloomsbury Academic
Publication date: 10 December 2020
Description
Established by New York stockbroker Juan Trippe in 1927, the story of Pan Am is the story of US-led globalisation and imperial expansion in the twentieth century, with the airline achieving the vast majority of 'firsts' in aviation history, pionee...
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
192 pages • missing pub info (editions)
ISBN/UID: 9781350098848
Format: Hardcover
Language: English
Publisher: Bloomsbury Academic
Publication date: 10 December 2020
Description
Established by New York stockbroker Juan Trippe in 1927, the story of Pan Am is the story of US-led globalisation and imperial expansion in the twentieth century, with the airline achieving the vast majority of 'firsts' in aviation history, pionee...