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
The Physiology of Taste: Or, Transcendental Gastronomy
—
Jean Anthelme Brillat-Savarin, Jean Anthelme Brillat-Savarin
—
Jean Anthelme Brillat-Savarin, Jean Anthelme Brillat-Savarin
352 pages • first pub 1825 (editions)
ISBN/UID: 9781449433192
Format: Digital
Language: English
Publisher: Not specified
Publication date: Not specified
nonfiction
informative
slow-paced
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
The Physiology of Taste: Or, Transcendental Gastronomy
—
Jean Anthelme Brillat-Savarin, Jean Anthelme Brillat-Savarin
—
Jean Anthelme Brillat-Savarin, Jean Anthelme Brillat-Savarin
352 pages • first pub 1825 (editions)
ISBN/UID: 9781449433192
Format: Digital
Language: English
Publisher: Not specified
Publication date: Not specified
nonfiction
informative
slow-paced