Scan barcode
![The Forager's Cookbook: Identify & Prepare Edible Weeds & Wild Plants by Matthew Seal, Julie Bruton-Seal](/assets/placeholder-cover-a3ae92250eb3301e32dc3eabf8d50576c2f047dda89f6ee7cfa9a859cb1fd746.jpg)
—
Matthew Seal, Julie Bruton-Seal
256 pages • missing pub info (editions)
ISBN/UID: 9781510772953
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Why should we eat our weeds? Because they are delicious, adding a palate of new flavors in everyday cooking. They are also nutritious and too good to waste. Weeds are actually more nutritious than most of the vegetables we grow or buy. They often ...
Community Reviews
Content Warnings
![The Forager's Cookbook: Identify & Prepare Edible Weeds & Wild Plants by Matthew Seal, Julie Bruton-Seal](/assets/placeholder-cover-a3ae92250eb3301e32dc3eabf8d50576c2f047dda89f6ee7cfa9a859cb1fd746.jpg)
—
Matthew Seal, Julie Bruton-Seal
256 pages • missing pub info (editions)
ISBN/UID: 9781510772953
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Why should we eat our weeds? Because they are delicious, adding a palate of new flavors in everyday cooking. They are also nutritious and too good to waste. Weeds are actually more nutritious than most of the vegetables we grow or buy. They often ...